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Aug 03, 2025
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AG 591 - Advanced Horticulture
Nature of Life is to Grow
Credits: 4
Delivery mode: Online
Degree/Program: MS ROA only
This course is an extension of the core course on horticultural science. In this course the student will study the organic cultivation of fruits and vegetables. The course will include an in-depth study of organic management of the problems common to this production, including prevention and control of disease and insect problems, soil preparation, bedding systems, mulching systems, irrigation systems, greenhouse production systems, storage, transporting and marketing of organic fresh produce and other topics pertinent to the horticultural field. Composting raw organic materials will be discussed as an input for supporting crop production.
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